Kasivit Ember Coffee is a medium roast coffee blend made from Arabica beans from Brazil and Mexico, with Lion's Mane and Chaga mushroom powders. By weight, the supplier lists 90% roasted Arabica coffee, 5% organic Lion's Mane powder and 5% organic Chaga mushroom powder. The Nutrition Facts label gives a serving of 1 tablespoon (10 g) and 34 servings per container, so one serving contains about 9 g of coffee, 0.5 g of Lion's Mane powder and 0.5 g of Chaga powder (calculated from the percentages), and provides 6 calories, 0 g fat, 4 mg sodium, less than 1 g carbohydrate, 0 g sugars and 0 g protein. It contains caffeine from the coffee; the label does not list a caffeine amount.
The supplier describes the coffee as a full-bodied medium roast with deep chocolate flavor and subtle earthy undertones, made from Bourbon, Typica, Catuaí, Catucaí and Mundo Novo varietals. Lion's Mane has been tested in a few small human trials and chaga mainly in laboratory studies. In the human trials of Lion's Mane, adults took about 3 g a day (four 250 mg tablets of 96% dry powder three times a day, in adults aged 50 to 80 with mild cognitive impairment) or 1.8 g a day (healthy adults); one serving of this coffee has about 0.5 g, so reaching those amounts would take roughly 4 to 6 servings a day, which would also multiply the caffeine. No study of this coffee or of mushroom coffee is cited on this page, and no benefit for energy, focus, mood or immunity has been shown for it. Chaga contains high levels of oxalate, and people with kidney problems should avoid it; the kidney injury case reports involved 10 to 15 g of chaga powder a day (20 to 30 servings of this coffee) or 4 to 5 teaspoons a day, far more than the 0.5 g in one serving, and the oxalate content of the chaga in this product is not listed. This product is not intended to diagnose, treat, cure or prevent any disease.
Evidence Rating★★★★★Limited evidence · Lion's Mane was tested alone in small trials at 1.8 to 3 g a day, several times the 0.5 g in one serving of this coffee, and chaga mainly in laboratory studies; no study of mushroom coffee or of this product is cited
Ingredients: 90% Roasted Arabica Coffee, 5% Organic Lion's Mane Powder, 5% Organic Chaga Mushroom Powder.
Varietals: Bourbon, Typica, Catuaí, Catucaí, Mundo Novo | Regions: Brazil, Mexico
Manufacturer's country: USA | Product amount (oz/lb/g): 12 oz / 0.8 lb / 340g | Gross weight: 13.5 oz / 0.8 lb / 383 g
Warning: Do not use if the packaging is damaged or opened. Store in a cool, dry place, away from direct sunlight and moisture.











